Job Description
Looking for Full time and Part time employee
Coffee Shop Duties: – Prepare and serve a variety of hot and cold beverages, including coffee, tea, and smoothies – Take customer orders and provide exceptional customer service – Operate cash register and handle cash transactions accurately – Maintain cleanliness and organization of the coffee shop – Follow health and safety guidelines for food handling and preparation – Assist with food preparation, such as making sandwiches or pastries – Collaborate with team members to ensure efficient operations
Housekeeping a 20 room hotel, 3 tiny homes, 3 clamping tents.
Requirements: – Previous experience in the food industry or as a barista is preferred but not required – Basic math skills for cash handling and retail math calculations – Ability to multitask in a fast-paced environment – Excellent communication and customer service skills – Knowledge of food safety regulations and proper food handling techniques – Ability to stand for long periods of time and lift up to 30 pounds – Flexibility to work weekends and holidays as needed
Please submit your resume along with a brief cover letter outlining your relevant experience.