WINTER

  Kitchen Crew is responsible for performing various duties and responsibilities within the back of house (Expeditor, Dishwasher, and Entry Level Cook IV). Removing left over food from dishes bussed from tables before sending to the dishwasher, stocking clean dishes, proper cleanliness and sanitation of the kitchen, dishes, pots/pans, utensils, and glassware, set up and maintain the buffets to standards and specifications by continually stocking and cleaning the buffets, while… Read More »Kitchen Crew

  This is a seasonal position at the Grand Canyon Railway located in Williams, AZ. This is a entry to mid level cooking position responsible for preparing menu/recipe items to Grand Canyon Railway standards and specifications while always maintaining a clean, safe and sanitary work environment.   This position is Workamper eligible Responsibilities Fully understand and support Xanterra Mission Statement and Core Values. Perform all job duties in accordance to… Read More »Mid-Entry Level Cook

  The Kitchen Crew seasonal position supports Spenser’s Pub inside Grand Canyon Railway Hotel. Kitchen Crew is responsible for performing various duties and responsibilities within the back of house. Combined duties to include but not limited to Expeditor, Dishwasher, and Entry Level Cook IV.   This position is eligible for Workamper RV Space Responsibilities Duties & Responsibilities:                           Fully understand and support Xanterra Mission Statement and Core Values. Expeditor: Removes left… Read More »Pub Kitchen Crew

This is a seasonal position that supports Spenser’s Pub inside The Grand Canyon Railway. Intermediate Cook will prepare menu/and or buffet items at assigned kitchen station according to set recipe specifications.   This position is Workamper eligible Responsibilities Duties and Responsibilities: Fully understand and support Xanterra Mission Statement and Core Values. Perform all job duties in accordance to County Health Code, the Property Employee Handbook, Department policies, procedures and its… Read More »Intermediate Cook

This  is a Seasonal Position. The Polar Season buffet server is responsible for providing expedient, efficient and courteous service to The Fred Harvey Restraunt buffet dining patrons.   This position is Workamper eligible Responsibilities Fully understand and support Xanterra Mission Statement and Core Values.      Provide prompt, attentive and courteous service to dining room guests at all times in accordance with unit policies on guest service. Accurately take, fill, deliver and… Read More »Server

This position is a Seasonal position. The Kitchen Crew is responsible for performing various duties and responsibilities within the back of house (Expeditor, Dishwasher, and Entry Level Cook IV). Removing left over food from dishes bussed from tables before sending to the dishwasher, stocking clean dishes, proper cleanliness and sanitation of the kitchen, dishes, pots/pans, utensils, and glassware, set up and maintain the buffets to standards and specifications by continually… Read More »Kitchen Crew

  This is a Seasonal position working at the Grand Canyon Railway in Williams, AZ. The Passenger Service Attendant is of high importance working onboard the Grand Canyon Railway train and directly with our valued world travelers. The Passenger Service Attendant enthusiastically ensures our passengers receive top quality experiences of a lifetime. Our Passenger Service Attendants are hardworking, enthusiastic, outgoing individuals who love to interact with a diverse mix of… Read More »Passenger Service Attendant